363/365 Winter Evening

Today was a cold day. We spent most of the day in PJ's, watching movies and enjoying the cold snap. When it came time for dinner it just seemed like the perfect time to use up the little bit of produce I had left in the fridge and make soup. I served it with toasted Dilly bread from Knaus Berry Farm in Homestead, Fl - so yummy!

Matt serving it up

Dilly bread